For non-veggies

Time to experiment naa.... But all experiments don't give the expected results in the first go, for eg, u'r new cooking trials. Well, I am a gud cook - thats how I tell every1. But I have something else to tell u too - Once I tried doing "Coconut Burfi"(reading a cookery book of course. Turning to my mom for help is my last option when everything turns awry). What exactly turned out was some sticky, sweet cocunut syrup. So what? Haven't I prepared "Coconut kheer or payasam"? well, that was what I told my Dad, mom & sis that I was trying to prepare(except that my sis was giggling as she had already seen the bookmark I kept in the "coconut burfi" page in the cookery book).
So experience helps one improve better.
Coming back to the point, I was abt to tell a recipe for non-veggies.
Required things: Eggs, Sugar, Milk, and a loaf of bread.
Beat 2 or 3 eggs(as per requirement), with 1 cup of milk and adequate sugar. Dip each slice of bread well in to the mixture and fry it in tava normally. Thatz it. Sweet, tasty, healthy, yummy, delicious(add some more adjectives u'rself) food for the day.